GASTRONOMY
An essential element of French culture, gastronomy is naturally high on the agenda aboard PONANT ships. Fresh products, carefully selected ingredients, exquisite dishes: throughout your cruise, you will appreciate outstanding cuisine prepared by talented chefs sharing their passion for French culinary heritage. In a setting worthy of the finest restaurants, you will discover subtle and audacious flavours, interspersed with dishes inspired by the ports of call visited. Accompanied by a selection of cheeses, and wines presented by our expert sommeliers, our cuisine is imbued with the special French touch.